Cutting Chai Masala | By The Indian Pantry
Cutting Chai Masala, aromatic and flavourful. This takes you to the roadsides of Mumbai, the tea seller pouring this fragrant tea from one glass to another making it frothy and airy. Take a sip, exhale, maybe dunk a biscuit or a slice of buttery bread in this concoction and relax. While we can’t be your everyday chaiwalla, we’d really like to be a part of your daily routine. Enjoy this taste of Mumbai, right from your own home!
Ingredients: Dried Ginger, Cinnamon, Cardamom, Cloves, Black Pepper, Black Cardamom, Nutmeg, Mace