Meat + Cheese Holiday Grazing Platter | By Raiz Holistic
Holiday Platter – includes Raiz’ signature dips truffle mushroom walnut pate, pumpkin seed pesto and olive and fig tapenade, fruits, vegetables, nuts, Eves Crackers, Tall Shadow Breads Baguette, Glow Chocolates, Luv The Grub Chai Apple Chutney, Mandazi from Kula Kitchen, Brie, Rosemary gouda and Aged Cheddar from Farm House Natural Cheese, and Prosciutto and Salami from Two Rivers.
- Blue Heron cheeses (vegan): Herb and garlic, Fig cumulus.
- Crackers (GF)
- Tall Shadow breads baguette (Gluten)
- Glow Chocolates
- Raiz dips
- Truffle Mushroom walnut pate - Mushrooms, thyme, walnuts, truffle oil, garlic, coconut aminos, salt, pepper.
- Pesto: basil, pumpkin seeds, nutritional yeast, lemon, extra virgin olive oil, spinach, salt and pepper.
- Fig and olive tapenade: Dried figs, kalamata olives, mint, garlic, capers, olive oil.
- Veg: carrots, cucumbers, bell peppers, cherry tomatoes.
- Fruits: Grapes, strawberries, blueberries, blackberries, raspberries, figs.
- Mandazi from Kula Kitchen (Gluten)
- Mixed nuts: Pistachio, cashews, almonds, pecans.