top of page
Blog
Search
Oso Cookies & Donuts: From a Shared Kitchen to 3 Upcoming Storefronts
Oso Cookies & Donuts operates out of Coho’s shared kitchen space in Victoria. Discover how they scaled their business to new storefronts
Jun 14, 20244 min read
KOZU Sushi Pizza: a Family's Success out of a Commissary Kitchen
KOZU Sushi Pizza’s story is an example of the many entrepreneurs launching their culinary dreams out of Coho Commissary.
Apr 18, 20242 min read
Pastaggio’s Journey from COVID Pivot to Italian Culinary Triumph
Meet Rebecca Lee Andersen and Daniel Jafarizadeh, the dynamic duo at the heart of Pastaggio.
Dec 11, 20233 min read
5 Steps to start your baking business today
The world of baking has never been more exciting, with a growing demand for unique, artisanal treats that cater to diverse tastes and dietar
Nov 6, 20236 min read
Finding Success in Coho Commissary’s Private Kitchens: Blue Ivy
The culinary landscape is all about innovation – whether it’s through flavor combinations, production processes, or dining concepts. Shared
Sep 11, 20235 min read
bottom of page